1. The processing of garlic peeling machine, garlic ball breaking peeler,
garlic equipment is to use the force of airflow of high-power air compressor to
peel off the garlic. The peeling rate and garlic quality are directly related to
the purchased air compressor. Using 380V voltage, it needs 110 -132KW air
compressor is used together, and the peeling rate is about 90-95%. The bruise
rate is controlled between 5-8%.
The garlic ball breaking and peeling machine is manufactured with high precision, and all parts are processed by numerical control, which ensures the stability and working effect of the equipment during operation.
The garlic ball crushing and peeling machine is made of 304 food-grade stainless steel, which is durable, corrosion-resistant and not afraid of moisture. Therefore, the skinless quick-frozen garlic sold directly has been favored by consumers at home and abroad. In recent years, it has been used a lot in the international market, and there is a great demand in Japan, Singapore and other places.
Quick-frozen garlic can be used as a raw material for further processing into other garlic processed products such as salted garlic, dehydrated garlic slices, etc., to enrich the variety of garlic products and meet the growing consumption needs of consumers.
2. Technical parameters of garlic ball breaking and peeling machine:
Processing capacity: 2-2.5 tons/hour
Power: 4.5KW
Gas consumption: 22 cubic / hour
Working pressure: 0.7-0.8MPa
3. Features of Garlic Ball Breaking and Peeling Machine
Engineering material main body: 304 stainless steel
Supporting parts and transmission parts: carbon steel structure
Heating plate: aluminum material is processed by numerical control, with high D degree and good heating effect.
Mold: aluminum material is processed by numerical control, with high D degree, suitable mold size and good effect.
4. Due to the time-consuming and labor-intensive peeling of the whole head of garlic when eating, and the easy generation of domestic waste, the directly sold vacuum-preserved garlic has been favored by domestic and foreign consumers. In recent years, it has become popular in domestic and international markets. demand is increasing.
Fresh-keeping garlic can also be further processed into other garlic products as a raw material, which enriches the types of garlic products and meets the increasing consumption demand of consumers.
